"Having trouble ID ing these Carter 4 barrel carbs. No tags and markings around base that I can find"
Without the ASSEMBLY ID TAG(S), identification is going to be difficult as kits, parts and specs will vary between car makes.
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http://www.secondchancegarage.com/public/186.cfmI'll attach an interpretation chart a little later.
https://www.onallcylinders.com/wp-content/uploads/2016/03/31/vacumm-reading-1-752x1024.pngBy any chance, can you see any CASTING ID NOS. on the actual intake manifold?
"Coolant temperature around 180 degrees and confirmed with a digital heat gun. I also tried insulating pressure side lines up to the carbs and still stalled. I do think its an inside carb issue."
Don't forget ethanol blended gasoline has a much lower boiling point. Shoot the thermometer at that braided fuel line after driving for a while. It is sitting in direct airflow from a hot radiator. Also try to get an engine compartment temp reading. Usually, fuel bowl percolation happens after shutdown and resultant engine heat soak, causing the fuel to boil out of the bowl vents. Much heat is also picked up @ the mechanical fuel pump as it is attached to the engine directly.
You do have a filter before the carbs?
Wish I would get my act together ...
The reason for the vacuum gauge is to insure the engine is tight. Some leaks manifest themselves once the engine is hot and things begin to expand.
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